Emily Fraser: Inspiring change, finding poetry in our lives through storytelling

Film is incredibly democratic and accessible; it’s probably the best option if you actually want to change the world, not just re-decorate it.
– Banksy, pseudonymous English graffiti artist, political activist, film director, and painter

Real life is stranger than fiction, as the saying goes, which is what interests Emily Fraser about documentaries. “There are so many interesting, amazing stories out there that are waiting to be told, and once told they can affect our understanding and our experience of the world,” the filmmaker and graduate of Stanford’s Documentary Film and Video MFA program related to me in a recent interview. Emily and fellow Stanford classmate Katherine Gorringe directed “Lady Parts,” which was one of eight films chosen for the 2014-2015 Lunafest film festival, “short films by, for, about women.” Emily graciously took time out of her busy schedule to talk with me about her chosen path.

Emily Fraser, Mae De La Calzada of Lady Parts Automotive, and Katherine Gorringe, taking a break from filming.

Emily Fraser, Mae De La Calzada of Lady Parts Automotive, and Katherine Gorringe, taking a break from filming.

Marrying two passions
Emily, who hails from Virginia, studied environmental policy at the College of William and Mary, and worked in the environmental nonprofit sector in Washington, DC, and with a consulting firm that focused mostly on renewable energy issues. “I really cared about the subject matter that I was dealing with, but I felt that my strengths weren’t being fully utilized,” she said. Emily has always loved watching documentary films, but while the 2002 documentary “Spellbound,” about the 1999 National Spelling Bee competition, was one of the first films that she started thinking about “the people behind the camera,” she never considered it as a career or felt that it was accessible to her. As she continued with her day job, however, she began the journey of determining what she really wanted to do with her life and building up the confidence to pursue it. “One morning, I literally just woke up and had this thought in my head: ‘You need to be making documentary films. That’s what you need to do,'” she said.

While working full time, Emily completed the George Washington University’s Institute for Documentary Filmmaking certificate program, which was at once difficult and rewarding. “I just clearly loved it. By the end of the program, I knew for sure that’s what I wanted to be doing,” she said. Having an audience respond to her film was also an affirmative experience for her. “A big part of it was having the drive to work on environmental issues and realizing that film and storytelling can be such a powerful vehicle for changing people’s minds and affecting their emotions,” she explained. Film, Emily believes, is going to play a big role in driving the “sea change” needed to address global climate change and environment destruction wrought by our unsustainable economic system. “I want to tell stories that bear witness to the destruction but also that celebrate the beauty of the world that we still have,” she said. “I hope that I can create films that tap into our emotional intelligence as human beings and that can help us react emotionally to the problem and inspire change.”

Documentary filmmaker Emily Fraser celebrating the beauty of the world through film.

Documentary filmmaker Emily Fraser celebrates the beauty of the world through film.

In-between her two years at Stanford, Emily spent six weeks in the summer of 2013 in Birmingham, Alabama, on a film fellowship sponsored by the Southern Environmental Law Center (SELC). The organization brings together a group of new documentary filmmakers to work on short films about environmental issues that SELC is working on. Of course, environmental activism is perceived differently depending upon the region – with the San Francisco Bay Area being more receptive and the South more hostile than not – which is what makes the establishment of the fellowship a smart, strategic move. “They [SELC] realize the power of storytelling and the power of film to help people to understand and then change their minds and hearts,” Emily said.

While her film dealt with storm water issues, which required interviewing people who were active in that area and supportive of SELC’s stance, another filmmaker who was focusing on energy issues in Alabama faced resistance from potential interviewees who opposed SELC’s position. Roadblocks and challenges, especially unforeseen ones, are part of the documentary filmmaker’s world. Chalking it up to lessons learned from all of her films, Emily noted that the solution is to find a creative way around these problems. In the case of trying to access uncooperative subjects who shoulder opposing views, she responded, “It’s all about connecting with people individually and understanding where they’re coming from, empathizing with them, and trying to be very respectful of their opinions. There’s a reason why everybody feels what they feel and thinks what they think, and we’re not going to be able to have a conversation if we aren’t respectful and acknowledge that.”

Behind the scenes of "Lady Parts," Emily does some heavy lifting.

Behind the scenes during the filming of “Lady Parts.”

Emotional connection, emotional resonance
The themes of human connectivity and empathy not only guide Emily’s work, but they, more often than not, lead her to her subjects. At Stanford, Emily and Katherine applied for and received a grant in 2013 from the Revs Program, whose mission is to “forge new scholarship and student experiences around the past, present and future of the automobile.” The only requirement was that the short films had to involve cars. Although neither personally considered cars a burning topic of interest, they nonetheless wanted to continue to make movies over the summer and brainstormed for ideas. In a serendipitous moment, Emily was driving through nearby Redwood City and at an intersection saw a big sign for Lady Parts Automotive (3033 Middlefield Road, Redwood City, CA 94063, 650.369.5239). Amused, she and Katherine reached out to the shop to satisfy her curiosity. “We met Mae [De La Calzada] the owner of the auto shop and had just an amazing connection with her,” Emily recalled. The scheduled 30-minute meeting evolved into a four-hour conversation. “We were inspired by her and her vision of the shop,” Emily went on. “We got along really well. In that moment, we knew that was the film we wanted to make.”

What transpired between the filmmakers and Mae is a critical component of the filmmaking process for Emily. “When I’m looking for subjects, the most important part for me is having an emotional connection to it, having a visceral, emotional resonance, whether it’s to a character or the setting or the ideas that I’m dealing with,” Emily explained. “The challenge for me is finding things that resonate for me emotionally, that are creative and artistically inspiring, but also have a message that I want to convey.”

Emily and Katherine developed a deep connection with Mae De La Calzada.

Emily and Katherine developed a deep connection with Mae De La Calzada.

Finding poetry in our lives
For Emily, artistic inspiration can be found in unexpected places. When she was at Philmont Scout Ranch in northern New Mexico, producing short educational and marketing films for the Boy Scouts in the summer of 2011, she heard about a nearby ghost town. Dawson, once a bustling coal-mining town founded in 1901, was shut down in 1950 when the company closed its mines. Buildings were either relocated or razed, and the company told everyone to leave. Isolated, set in a canyon, Dawson today boasts nothing more than a giant cemetery. Still, Emily said, “I was really blown away by how beautiful this place is. I felt this magic when I was there.” She never forgot about Dawson and now this ghost town is her current project. Emily has been meeting with and filming former residents, most of whom are in their 80s. [Interestingly enough, the town’s most notable resident is Dolores Huerta, farm labor activist and one of the leaders of the United Farm Workers, who was born there in 1930.] Many of the former residents return every other year for a Labor Day Weekend reunion. “I love the metaphor of these older people who are losing their loved ones and their health, and they’re getting ready to say good-bye to the world,” Emily said. “But they’re doing it in the context of this town that no longer exists.”

Her filmmaker’s approach to this project speaks to her commitment “to finding the poetry in everyday while provoking discussion around pressing social and environmental issues.” Emily loves poetry – reading and writing it – and she brings that love to her work. “I try to come to filmmaking with a poetic sense of metaphor and playfulness and attention to language,” she explained. “I’m trying to say more by saying less.” At the same time, Emily pointed out, “There are also moments of poetry in our daily lives, and part of my job as a filmmaker is to recognize these moments and give them a platform to live on and breathe, so that other people can appreciate them.”

Filming by the San Francisco Bay.

Emily sets up her equipment by the San Francisco Bay.

Rewarding the brave and the relentless
Emily expects to complete subject matter filming for Dawson this year, with the onsite reunion being the final shoot. While the editing process and timetable are unpredictable, perhaps we’ll be able to screen her ghost town documentary sometime in 2016. As one can imagine, the process of going from concept or idea to final product takes a long time and is constantly evolving. Pre-production requires careful planning and clear vision to solidify the story, including making decisions around what is going to be told and what is going to be shot, according to Emily. Not surprisingly, changes occur during the shoot and in the editing room. “When you’re looking at the footage, new realizations happen, and you end up changing things again,” Emily said. “It’s such a creative process – every moment you’re making creative decisions, and it’s really invigorating and exciting. You can never just ‘paint-by-numbers’ – it never gets old.”

Emily strongly entreats those who are passionate about documentary filmmaking to take the plunge: “Go for it!” At the same time, she shares words of wisdom. “Don’t let yourself get in your own way because there are going to be other things that get in your way,” she said, with a laugh. “It’s going to be hard at times; you’re probably going to question it. But it’s a career that really rewards people who are brave and relentless.” She emphasizes that making documentaries consumes all of one’s time and energy, and it doesn’t make much money. Therefore, fledgling filmmakers need to earn a paycheck through other means, such as commercial work, teaching, and/or freelancing on other people’s productions, while carving out time and preserving energy for themselves and their own artistic projects. “It’s definitely a balancing act,” Emily admitted. “You have to be really passionate about what you’re doing, or you’re just not going to be able to do it.” Lucky for us, Emily has passion in spades.

Behind the scenes: Emily and Katherine capture Mae's warm and upbeat personality on film.

Behind the scenes: Emily and Katherine capture Mae’s warm and upbeat personality on film.

Meet the filmmakers at Lunafest
Emily and Katherine will be honored guests at the VIP event hosted by the Lunafest East Bay Committee on March 21st at 6:00pm, 638 Clayton Avenue, El Cerrito. Following the reception, the Lunafest film festival will be shown at 7:30pm at the El Cerrito High School Performing Arts Center, at 540 Ashbury Avenue, one block up from the VIP event. Emily and Katherine will be introduced with a short interview after the welcome and will be available to meet after the screening. Come visit with them at either event. You can purchase tickets (for the VIP event/film festival or just the film festival) here or contact me directly.

Mae, Emily, and Katherine join the other women filmmakers and their subjects at the San Francisco premiere in September 2014.

Mae, Emily, and Katherine join the other women filmmakers and their subjects at the San Francisco premiere of Lunafest in September 2014.

Sirona Skinner Nixon: Personal chef as artist

Through all the world there goes one long cry from the heart of the artist: Give me a chance to do my best.
– Isak Dinesen, nom de plume for Danish writer Karen Blixen, from Babette’s Feast & Other Anecdotes of Destiny

As this year’s chef for the Lunafest East Bay Committee’s Lunafest VIP event on March 21st, Sirona Skinner Nixon intends to do what she’s always done as a private chef – “to provide food that is unique, beautiful, and deeply flavorful, and to wow and delight my clients and their guests.” Based on the glowing reviews of her work, there’s good reason to believe that she will meet and exceed great expectations.

Sirona and her mom Nancy Skinner cooking in her mom's home in Berkeley.

Sirona and her mom, Nancy Skinner, cooking in her mom’s home in Berkeley.

Berkeley roots,
grandma’s cooking

The daughter of recently retired California State Assemblywoman Nancy Skinner, Sirona grew up in Berkeley – the “birthplace of California cuisine” – and attended Martin Luther King, Jr. Middle School, where Chez Panisse (1517 Shattuck Avenue, Berkeley, CA, 510.548.5525) owner Alice Waters co-founded the original Edible Schoolyard. Waters pioneered the culinary philosophy of sourcing fresh, seasonal ingredients that are locally and sustainably grown. “At a young age, I understood that food tastes better when it’s prepared with ingredients at the peak of their season,” Sirona said. She remembers her excitement over taking an after-school cooking class in seventh grade. “We used the lettuce grown right there in the schoolyard to make a simple salad showcasing the beauty and flavor of the leaves,” she recalled. As a child, she was – and still is – a big fan of the popular Cheese Board (1504-1512 Shattuck Avenue, Berkeley, CA, 510.549.3183). Noting that her favorite childhood breakfast was a fresh warm cheese roll from the Cheese Board, she said, “I understood what good bread was, what the difference in flavor and texture was between the over-processed stuff at the supermarket and the good fresh stuff that was made with time and care.”

Sirona's grandmother Helene Hurd Nixon.

Sirona’s grandmother Texas Helene Hurd Nixon.

Even with the Berkeley influence, it’s clear that her culinary love was in her DNA. While other kids watched cartoons, when she was as young as two years old, Sirona was mesmerized by cooking shows hosted by chefs such as Jacques Pépin. She’d wait all week for Saturday mornings to jump on her parents’ bed and ask to turn on the television set to the PBS station KQED. Most importantly, she was inspired by her grandmother, Helene Hurd Nixon, who cooked family dinners several times a week right up until she passed away – at age 102. Some of Sirona’s fondest childhood memories were watching her grandmother make macaroni and cheese, buttermilk pancakes, French toast, crispy chicken, and glazed carrots in her grandmother’s small apartment kitchen.

Her grandmother encouraged her to experiment with ingredients, which included knowingly allowing Sirona to mix ingredients that weren’t going to work well together so she could find out for herself by tasting her creations. “This is the way we learn – throw it together and see what happens,” she said, of her grandmother’s philosophy. This trial-and-error experience became the foundation for what she loves most about her work – “creativity in menu development – combining flavors and combining dishes on a menu to tell a story.” Sirona’s cooking style pays homage to her grandmother’s “1950s Americana” style, which she says was infused with “a lot of love.” She added, “I love plays on sweet and savory combinations and elevated comfort food.”

Sirona and her wife, Sinead, campaigning for her mom's State Assembly primary race in 2008.

Sirona and her wife, Sinead, campaigning for her mom’s State Assembly primary race in 2008.

A Mom’s influence
Sirona credits her “superhuman” mother, Nancy, for her drive and determination. “It still blows my mind that she ran for Berkeley City Council at age 26 while pregnant with me and still a student at Cal,” Sirona said. “She has always pushed me hard to do better and achieve more.” Her mother instilled in her a “conscientiousness” about the provenance of ingredients and how they’re produced, and their impact on our health and environment, which led Sirona to pay attention to her menus’ “carbon footprint.” Her mother’s undergraduate work as a naturalist also influenced Sirona’s philosophy of sourcing fresh, local ingredients. “She has an encyclopedic knowledge of local edible plants,” Sirona said. “She used to take me on walks through our neighborhood in Berkeley and point them all out. We’d sample loquats, blackberries, sour grass, and nasturtium.”

Sirona's mom helps out with dishes after a pop-up dinner.

Sirona’s mom helps out with dishes after a pop-up dinner.

Sirona earned her Bachelor of Arts degree in community studies from the University of California at Santa Cruz (UCSC), which put her on a path slightly similar to the one her mother took. She still harbored a love of cooking, but feared jumping into that career and instead followed her mother’s advice to get a well-rounded education. While at UCSC, she completed a semester-long field study, participating in food service job training – essentially, a cooking school – for low-income and homeless people at the now-defunct Haight-Ashbury Food Program in San Francisco. The program taught her the difference between charity and social change. “Charity is a Band-aid over the problem, but if you go to the core of the problem and give people the tools to make a change and have a career, you can make lasting change,” she said. Participating in the program made her realize that she could no longer push aside her love of cooking, and upon graduation, she set out to follow her passion.

At work at BayWolf Restaurant in 2010.

At work at BayWolf Restaurant in 2010.

Following her passion
Sirona cut her culinary teeth, so to speak, at Michael Wild’s BayWolf Restaurant (3853 Piedmont Avenue, Oakland, CA, 510.655.6004), where her wife and business partner, Sinead O’Rourke, also worked. For five years, she worked her way up the ranks, from lunch chef, who is responsible for planning all lunch menus, to sous chef. “That restaurant was all about local, seasonal California cuisine, which was a huge foundation for me,” she said. In 2012, Sirona and Sinead moved to New York City, where they both worked for Danny Meyer’s Maialino restaurant, in the Gramercy Park Hotel. Sirona was in charge of the fresh pasta for its menu of classic Roman-Italian soul food and served as a party chef at his events company.

At Maialino Restaurant in New York City.

At work at Maialino restaurant in New York City in 2012.

Working in a restaurant with the line cooks is akin to being on a sports team and developing a tight camaraderie. Sirona acknowledged that lifestyle changes such as settling down and raising a family, however, required a shift from the physically demanding career paths of either owning and opening up a restaurant or getting promoted to executive chef. Most executive chefs, in fact, no longer cook, which is at the heart of why Sirona is in the business in the first place. Her eight-plus years in the restaurant business provided the foundation she needed to be a successful private chef, such as learning how to cook in an open hearth and wood oven, and making flawless handmade pasta. “I look at restaurant work as a rite of passage, a school to graduate from,” she explained.

Sinead and Sirona cheffing a 30-guest dinner.

Sinead and Sirona cheffing a 30-guest dinner at the host’s home.

While culinary schools and training are important, Sirona emphasized that being technically perfect isn’t enough. You have to have a “built-in or nurtured palate” to make a delicious meal that is infused with soul and love. “That’s what separates me from a lot of cooks,” she said. “You have to pay attention to your own palate when you’re layering and developing flavors.

Sirona and Sinead plating dinner.

Sirona and Sinead plating dinner.

Bay Area homecoming
Sirona and Sinead’s stay in New York City was also temporary, but their three years of success there gave them the confidence to become self-employed under their private chef business, S&S Foods, and return to their “incredible network of friends and family” and make the Bay Area their permanent home. “One of the beauties of being a private chef is you can really do it anywhere,” she noted.

“My favorite thing in the world is menu development, and the private work we do allows me to create something totally unique for every event,” Sirona said. While Sirona serves as chef, Sinead runs the hospitality part of their business, making guests feel welcomed and relaxed, thanks to what Sirona cheekily calls Sinead’s “gift of gab” – handed down from her Irish heritage – and her warm personality. “Working for ourselves and having the freedom to cook the foods that we want to cook is a dream,” Sirona said. “I get to physically cook every single day and earn a real living.”

Making a great team in life and work, Sirona and Sinead in 2007.

Making a great team in life and work, Sirona and Sinead in 2007.

In Manhattan, Sirona and Sinead’s clients hosted events in their amazing homes, including museum-like penthouses, but one of their most memorable events since coming back to the Bay Area was cheffing a 70th birthday celebration for a Napa family’s grandmother – an al fresco dinner in an autumn garden setting. “They were such a sweet family and so appreciative of our food and service,” Sirona enthused. “I remembered thinking, ‘I can’t believe this is work; I am so lucky to be able to support myself doing what I love surrounded by so much happiness and beauty.'” While she and Sinead eventually want to open a small brick-and-mortar food business, right now their private chef business is “perfect for us,” she said.

Come meet Sirona and Sinead, and enjoy their culinary offerings at the 6pm VIP reception at 638 Clayton Avenue in El Cerrito, CA. The Lunafest screening begins at 7:30pm at the El Cerrito High School Performing Arts Center, 540 Ashbury Avenue, one block over from the VIP event. Tickets for both the VIP reception and films are $50 per person. You can purchase the tickets here or contact me directly. Bon appétit!

Sirona Skinner Nixon (photo credit: Albert Law, Pork Belly Studio).

Personal chef Sirona Skinner Nixon (photo credit: Albert Law, Pork Belly Studio).

 

Praising the struggle, the beauty of ‘yet’

If parents want to give their children a gift, the best thing they can do is to teach their children to love challenges, be intrigued by mistakes, enjoy effort, and keep on learning. That way, their children don’t have to be slaves of praise. They will have a lifelong way to build and repair their own confidence.
– Carol Dweck, American professor of psychology and one of the world’s leading researchers in the field of motivation

Carol Dweck listens raptly to a parent's request for advice.

Carol Dweck hears out a parent’s request for advice.

Last Thursday at El Cerrito High School, Stanford professor and educator Carol Dweck told an audience comprising mainly parents and educators that we need to nurture our children and students, respectively, as learners who can grow and continue to grow as a result of our experiences with struggling, working through conflicts, and overcoming challenges. She warned that praising our children’s intelligence and ability doesn’t foster self-esteem; in fact, her research shows that such praise leads them to believe that they don’t have to work hard because they’ll get by on their smarts and natural ability. When faced with hardship, they flee or shut down because having to work hard will expose them as frauds – they’re not smart after all – in their minds and in the eyes of everyone around them. Studies show that fear of failure often trumps the desire to invest in the effort to overcome obstacles.

Dweck noted that the self-esteem movement, which instructed parents and teachers to praise kids and tell them how smart they are at every opportunity, is responsible for this “fixed mindset” mentality. Telling kids that they’re smart or they’re natural athletes also feeds into this mindset that your intelligence and skills are set for life. Research shows that they are far from set. When exposed to new stimuli, our brains reorganize neural pathways, making learning, struggles, and different experiences wonderful opportunities for our brains to grow. In order for new knowledge to be retained in memory, changes in the brain representing new knowledge must occur. In other words, you can’t grow unless you’re exposing yourself to different experiences, challenges, and struggles, and taking risks. That’s the thesis of Dweck’s book, Mindset: The New Psychology of Success, which was first published in 2006 to wide acclaim and embraced by preschools and schools across the country since its release.

The conclusion of a very inspirational talk at the El Cerrito High School Performing Arts Theater.

The conclusion of a very inspirational talk at the El Cerrito High School Performing Arts Theater.

Abandoning the non-learner mindset
While I constantly tell the kids that few things in life are easy and if they were life would surely be boring, I am guilty of this learner/non-learner mindset. Case in point: my daughter has loved animals since she was a toddler. Many people have commented through the years that Isabella’s calling ought to be as a veterinarian, given her compassion toward all animals and the solutions she seeks for protecting or rescuing animals in danger. I thought this would be her path, too, until David and I saw her struggle in the primary grades with math and science. I worried that either she had a learning disability or just didn’t have the knack for math because she would go over concepts time and again that seemed, at least to me, fairly easy to grasp for her age and abilities. I was alarmed when she was forgetting and relearning multiplying and dividing fractions throughout one academic year. I consoled myself with the fact that Jacob got the engineering side from David – he loves building and he excels in math and science – and Isabella got her creativity from me. She has a wonderful imagination, loves to tell and write stories, and is stronger academically in language arts. The trait that I love the most about her, however, is her compassion for all living things and her sense of stewardship of the earth. Oh well, I thought to myself, although she’s “weak” in math and science, she doesn’t have to be a vet to take care of animals.

Signing away....

Signing away….

Dweck would have smacked me for shutting the doors and closing the windows. For one thing, who knows if Isabella is even interested in pursuing such a career. But more importantly, I’ve just labeled her a non-learner with fixed intelligence and skills, incapable of taking difficult math and sciences classes required of pre-vet majors in undergraduate school and soldiering on. Again, Dweck pointed to research that supports the brain’s capacity to grow through challenges and hard work. While she noted that not everyone can be Einstein, even Einstein had to put in years of hard labor to become who he was. Dweck acknowledged that you can have a fixed mindset in one area and a growth mindset in another, but the bottom line is that you shouldn’t shut doors. You should encourage and support. You should validate that hard work pays off. Her advice to teachers to give to students – “I have complete faith in your ability to learn and grow, and we will work with you until that happens” – is a promise that parents can offer in the home.

Grades and working hard
Dweck would also point out that my emphasis on grades is wrong-headed. And I admit that she’s right. I didn’t use to nag about grades in elementary school or even middle school. I emphasized working hard, making learning fun and interesting, being your own advocate, and getting organized. But once Jacob entered high school, suddenly everything changed – with the changes coming from me. I warned him at the end of eighth grade that once he hit ninth grade, “grades mattered.” There was no turning back now. If he wants to get into one of the higher-ranking University of California schools – and I’m not even talking about the stratospherically-out-of-league Cal or UCLA campuses – he has to work for A’s. An 88 on a Spanish test, which he thought was pretty good, was not acceptable to me. I’ll admit that I was aghast that he accepted that score because to me it were beneath a good, conscientious student’s standards. What I really should have asked him was whether he learned something from studying and taking the test. Did he retain any of the Spanish words, phrases, sentences, or meanings? Did he learn how to prepare himself better for the next test?

On my way to an educational evening.

On my way to an educational evening sporting a ruffled bolero, boyfriend jeans, and vintage purse.

Since he entered high school this past fall, I’ve struggled internally over putting too much emphasis on grades. I sincerely want him first and foremost to be a critical thinker, writer, and reader because ultimately these are the skills that will serve all college students well, no matter what they major in, and all adults in their working world and for the rest of their lives. I don’t hesitate to point out to him how his English papers can be written more clearly, logically, succinctly, and thoughtfully. I must be making headway in this area because he shocked me by thanking me for my help on his last essay for his cultural geography class. I mark up the usual grammatical errors and words that spellcheck missed. But I also ask questions about some of his statements, which force him to think more deeply about what he had written, what he unwittingly had left out, and what he was trying to say. Dweck pointed out that if you focus on working hard and overcoming challenges, you appreciate your accomplishments more, it inspires you to continue on that path of persistence, you gain more confidence in your abilities, your brain’s neural pathways light up like firecrackers (my words, not hers), and you end up earning good grades as a by-product.

When I was in college, I cared about grades, but I cared more about loving what I was doing in my classes and soaking it all in – reading great and minor works of literature, analyzing these works through literary criticism, writing short stories and poems and sharing and critiquing the original works of my classmates, and discovering Asian-American history within our country’s history. I truly loved learning for the sake of learning. I couldn’t imagine majoring in anything but English; if I had gone into nursing or business, which were areas of study my mother had gently pushed for, I would have been miserable. So I followed my passion and that’s what I tell my kids to do.

Chocolate and brass: vintage purse (Feathers, Austin, TX), ruffled platform peep-toe pumps, Sundance belt, Laura Lombardi necklace and hoops (Eskell, Chicago), and reclaimed vintage bracelets by M.L. Moore (Green & Gorgeous, Berkeley, CA).

Chocolate and brass: 1940s vintage purse (Feathers, Austin, TX), Anthropologie ruffled platform peep-toe pumps, Sundance belt, Laura Lombardi necklace and hoops (Eskell, Chicago), and reclaimed vintage bracelets by M.E. Moore (Green & Gorgeous, Berkeley, CA).

Despite my lapses in parental judgment regarding grades, I have been sharing with my kids my stories of working hard and struggling with the hope that they’ll appreciate how I learned and grew from these experiences and apply perseverance in their own lives. For example, it took me 17 years to write my first novel and not abandon it when so many things, such as my job and other obligations, kept me from writing. When I sent out a version of my novel back in 2005, I was crushed by the tens of rejections from literary agents, and I let the rejections shut me down for several years. But my passion wouldn’t allow me to remain silent, and nearly three years after the last rejection letter of not writing or reading fiction, I picked myself up off the shoulder of the road and started writing again. And in those years, in those struggles and dark days, I became a better writer – better than when I started on the novel in 1998 and when I sent out the manuscript in 2005. These are the stories I need to remember to keep telling when my first thought is to ask Jacob about his grades when we talk about school at the dinner table.

A great combo: chocolate and brass.

A great combo: chocolate and brass.

The Beauty and promise of ‘yet’
One of the things I appreciated from Dweck’s talk was the beauty of “yet.” Instead of looking at a low grade on a test as a failure, we should view it as a concept or a subject matter that they haven’t learned yet. Instead of saying, “I’m not a math person,” we should say, “I’m not a math person yet.” Last night, Jacob told me that math hasn’t been fun since seventh grade, which I had noticed but tried to ignore. He complained that concepts were becoming more difficult for him to grasp and by the time he understands them, the test has already been administered. I quickly thought of Dweck. I dutifully told him that when he comes to understand the concept and solve the math equation, he’ll appreciate the victory more and feel a greater sense of pride because he struggled and pushed through to the other side. Persistence won over apathy. And then, breaking the spell of that revelation, that epiphany, David piped in that opening up the textbook doesn’t hurt, either.

As for Isabella, who knows if going to vet school is something she will want to pursue when she’s 18 years old? It might be the furthest thing on her mind when she’s filling out college applications six years down the road. I just want to make sure that the reason she doesn’t want to go – especially if it’s her passion – isn’t because the path is too hard. That’s where mindset parenting needs to step up: embrace the struggle and believe in the promise of and the journey to “yet.” And know that we parents, who are also continuing to learn and grow, are supporting our kids – all the way to the moon and back.

Adding stack of rings (Kate Peterson Designs, El Cerrito CA) and Anthropologie chocolate bolero jacket.

Adding stack of rings (Kate Peterson Designs, El Cerrito CA) and Anthropologie chocolate brown bolero jacket to this ensemble photo.

Don’t let the b@st@rds get you down

Those who don’t know how to suffer are the worst off. There are times when the only correct thing we can do is to bear out troubles until a better day.
– Deng Ming-Dao, Chinese-American author, artist, philosopher, teacher, and martial artist

My New Year's Eve outfit - faux fur jacket, vintage pin, velvet burnout trousers, and pumps.

My New Year’s Eve outfit – faux fur jacket, vintage brooch, velvet burnout trousers, and pumps.

Jacqui Naylor, San Francisco jazz-pop vocalist and songwriter, wrote a song called “Don’t let the bastard get you down,” which she released on her 2005 CD, Live East/West: Birdland/Yoshi’s. It’s a song about lovers and totally unrelated to my here and now, but when I started thinking through this particular blog topic, the catchy refrain stuck in my head.

I had a bad day at work this past Friday. It’s not really important to recap what happened. Suffice to say that an unexpected event occurred on a morning in which I was already exhausted from a chaotic week. It was the proverbial last straw that broke the camel’s back. But the silver lining was that it had happened on a Friday. As the day played out, I realized that I was going to need a mini vacation from work the moment the clock struck 5. I texted David: “Let’s watch Selma tonight.” Before he had left for work that morning, he brought up catching the Civil Rights historical movie, which was opening that day, about Martin Luther King, Jr.’s 1965 march from Selma to Montgomery, AL, to support blacks’ right to vote. I wanted to see it anyway, but I thought it timely to see it Friday evening. We took the kids. All four of us thought it was a great movie, and we appreciated its theme of equality and justice for all.

Texture in every piece of this outfit: velvet burnout, bejeweled and pintucked blouse, vintage Weiss brooch, metal sequins and beads purse, glossy pumps, and faux fur.

Texture in every piece of this outfit: velvet burnout trousers trimmed in satin, bejeweled and pintucked blouse, vintage Weiss brooch, metal sequins and beads purse, glossy pumps, and faux fur.

But it was important for me to see this movie on the heels of my crappy day because it put everything into perspective. People were getting severely beaten up. People lost their lives over a right that many of us take for granted today. My problem and my work day shrunk as each scene in the movie played out. By the time I came out of the theatre, I saw my work-related problem as a miniscule issue that will get resolved one way or another. On this I was clear: It wasn’t worth exerting another tear or another moment of weakness or anxiety.

Alexis Berger Glassworks chandelier earrings (Castle in the Air, Berkeley), vintage Weiss brooch (eBay), Sundance stack of rings, and sterling silver shell ring (Eskell, Chicago).

Alexis Berger Glassworks chandelier earrings (Castle in the Air, Berkeley), vintage Weiss brooch (eBay), Sundance stack of rings, and sterling silver shell ring (Eskell, Chicago).

What a cure, I thought to myself, as I went to bed that night. But it didn’t stop there. On Saturday, we took down the Christmas decorations. We all agreed that we felt sad to say goodbye to a what seemed like an extremely short holiday season. The house is so bountiful and festive when decked out. It always looks so stark and empty come January. At the same time, I enjoy having my clean, decluttered house back. I brought up Pandora radio on my mobile phone and hooked it up to the speaker. I chose my Peter, Paul, and Mary station, and was immediately immersed in folk music of the 1960s, much to my son’s chagrin, who took to his earplugs and listened to his own music. For me, I was in heaven. “Blowin’ in the Wind.” “If I Had a Hammer.” Crosby, Stills & Nash’s “Teach Your Children Well.” Every song by Simon and Garfunkel. Arlo Guthrie’s “City of New Orleans.” Songs I sang as a kid. Songs that were rooted in the turbulent era of the 1960s. Songs that took me back to my childhood.

Close-up of Alexis Berger's amazing glass-blown chandelier earrings, David's Christmas present to me.

Close-up of local artist Alexis Berger’s amazing glass-blown chandelier earrings, David’s Christmas present to me.

Choosing this station Saturday morning was an extension of watching the movie Selma the night before. I was in the moment. I was mindful. Life was full of vibrancy. I was in an exuberant, hopeful mood as I put away the Christmas ornaments, the Santa and snowman collection, the Department 56 Christmas in the City village settings. While boxing everything up was a sad chore, the promise of the New Year lay before me. A clean house, which translates to a cleared mind and head, allows me to focus and move forward. I also snuck in some Zen weeding in the front yard on Sunday after I took down the outdoor garland on our railings, which also made me feel cleansed.

Another close-up.

Another close-up.

I told the kids Friday evening that I’d had a bad day and it was something I had to get over, like a bump in the road. I gave them hugs. I told them I was grateful to have them in my lives because they are far more important than a lot of little things that trip me up in life. David allowed me to vent. He listened patiently. He made a point of clearing off the remaining obstacles on my road this past weekend. Gratitude is a wonderful thing to feel. It makes you buoyant. It makes those other problems shrink to the size and weight of gnats – ones you can smote with a flick of your finger. When you have a mindful weekend and are surrounded by supportive family and friends, you are ready for Monday. You breathe om with inner peace. And you say, “I won’t let the b@st@rds get me down this week.” Bring it on, Monday.

Ready for Monday. In. Style.

Ready for Monday. In. Style.

Ringing in the New Year, 2015

And now we welcome the new year, full of things that have never been.
– Rainer Maria Rilke, Czech poet considered one of the German language’s greatest 20th century poets

A cold New Year's Day at Heart's Desire Beach, Indian Trail, Tomales Bay.

A cold New Year’s Day at Heart’s Desire Beach, Indian Trail, Tomales Bay.

It’s the first Sunday afternoon of the New Year. My cousin Janet and her husband Tim left for home earlier in the day, having wrapped up an extended New Year’s celebration with our family. I always feel bereft when guests leave, though a mountain of towels and sheets need to be washed and cleaning the house appeals to my sense of orderliness. We are holding off taking down the decorations until next weekend when we have more time. I’m glad for the extra week because business travel made me miss out on 10 days of enjoying being surrounded by the spirit of Christmas. Now that all is calm, I have a quiet afternoon for reflection before Monday roars its ugly head and swallows me whole.

Heart's Desire Beach.

From Heart’s Desire Beach…

to Indian Beach.

…to Indian Beach.

This was the second year in a row that Janet and Tim came up to ring in the New Year with us. We celebrated New Year’s Eve with another tradition, the birthday and NYE party of our friend Raissa, with her family and friends. We stayed longer than we did the previous year, so when we got up in the morning we took our time getting to our destination. Last year we saw a lot of wildlife at Point Reyes. While we traveled to Point Reyes again this year, we ended up at Tomales Bay, walking along Heart’s Desire Beach and Indian Beach, checking out the sea anemones, crabs, and clams. As long as I’ve lived in the San Francisco Bay Area, this is the first time I’ve been to these beaches. We also identified birds we encountered, thanks to Tim’s bird book.

A thrush graces us with its presence.

A thrush graces us with its presence.

Spying a woodpecker.

Spying a woodpecker.

It’s important to me that we spend New Year’s Day paying homage to Nature. It’s a way of making a promise that we’ll honor Mother Earth today and every day of this year and every year. It’s also honoring our family tradition, which we’ve expanded to include Janet and Tim. David made our traditional pot roast for dinner (albeit a day later because we got home so late), and Janet and Tim brought up a turkey for our final dinner of the New Year weekend, which David supplemented with his famous mashed potatoes and mushrooms and beans vegetable dish. We said grace before each dinner, with everyone getting a turn. The common theme: We are grateful for spending time with family and friends, having good health, having food on our table, and a roof over our head.

Ghostly trees on Indian Trail.

Ghostly trees on Indian Trail.

More trees fanning their branches out.

More trees fanning their branches out.

The trees just before...

The trees just before…

...we hit the trail.

…we hit the trail.

Last year went by so quickly, and I’ve no doubt this year will be the same. Every year I vow to live more fully in the present. I’ll admit that I was not successful every time. Maybe not even half the time. But I celebrate the other 50 percent of the time. Life is fleeting. Time is fleeting. We can’t always do what we want when we want or be free of life’s shackles or barriers. But growing older has taught me a few things. Growing older has made me be more mindful, to find those gems, and hold them a bit longer in our hands. So have a grand entrance and make 2015 a year that you will look back on in December and say, “I lived a full life.”

Barnacles, an abundance of marine life on the bay.

Barnacles, an abundance of marine life on the bay.

Moss clings to tree branches like cobwebs.

Moss clings to tree branches like cobwebs.

A peaceful walk along the beach to celebrate the New Year.

A peaceful walk along the beach, searching for marine life, to celebrate the New Year.

The Enrado-Rossi holiday greeting for New Year’s Eve

For last year’s words belong to last year’s language
And next year’s words await a new voice.
– T.S. Eliot, recipient of the Nobel Prize for Literature, poet, dramatist, and literary critic, from Four Quartets

Sharing my annual holiday greeting on my blog….

Prologue
I began our holiday letter at various times throughout December – and still haven’t finished it! It’s now post-Christmas and I finally have quiet time to reflect on the past year. I decided to keep the snapshot frame around this year’s reflections.

Dear Family and Friends:
As I sit here on a rainy night at SFO, waiting for my delayed red-eye cross-country flight and the frenzy of company meetings but happily anticipating spending time with dear friends afterwards, I realize my current situation mirrors what the year has been like for me and my family: Crazy busy, time slipping through our fingers, sharing adventures, making it a priority to spend precious time with family and friends, shaping our dreams, and more crazy busy.

Reflections of a great year - Barnes Museum, Philadelphia, August 2014.

Reflections of a great year – Barnes Museum, Philadelphia, August 2014.

Our big adventure this year as a family was our visit to Philadelphia this past August. My goal is to have the kids visit major cities and national/state parks every year while still under our roof. I feel the urgency, knowing that I’m running out of time! We chose our nation’s first capital after Jacob’s enthusiasm over a Washington, D.C., 8th grade trip in February. We figured we could enjoy a history lesson as a family. What we learned or memorable lessons: Ben Franklin was the man (thumbs up), while George Washington as president took advantage of a loophole in the City’s no-slaves law by switching out his slaves every six months (thumbs down). We made stops to Baltimore to watch an Orioles game in Camden Yards and outside of Philly to see Gettysburg and Amish country in the towns of Lancaster/Bird-in-Hand/Intercourse. We also caught a Phillies game, much to Isabella’s chagrin – she who does not like baseball of any kind.

City of Brotherly Love, Philadelphia, August 2014.

City of Brotherly Love, Philadelphia, August 2014.

Promotion ceremony, June 2014.

Promotion ceremony, June 2014.

Jacob: Yes, we have a high schooler in the house
The day has finally come: David and I are parents of a high schooler. Jacob’s two years at Portola Middle School – as we were warned – flew by. His year was highlighted by the D.C. trip and having two wonderful teachers who shaped him academically. Mr. Aloi, his unorthodox history teacher, gave him a love of history – more importantly, a love of the backstory to those memorized dates and names of famous people, places, and events. Mr. McCormick, who was voted teacher of the year for the district, created an environment in which Jacob appreciated English, and this is from a kid who doesn’t like to write or read. Major kudos for that magic! The combination of his love of history and being in our nation’s capital made quite the impression on him. After we convinced him that he isn’t cut out for joining the military, he has settled for learning everything he can about WWII. Months ago, he convinced me to watch Saving Private Ryan with him; we stayed up until 2AM Saturday morning. He has since dug up old DVDs we have – Why We Fight and The Fog of War – and after I summarized these documentaries for him and asked if he was interested in watching them, he said sure. I was thrilled. (Post script: We got to see them during the holiday break!)

As I sit here, among rows of black and steel chairs filling up with weary travelers and amid the constant thump of the escalator, I am warmed by recalling the past weekend. Surrounded by the roaring fireplace and our fragrant Noble Fir tree, we four watched Rudolph the Red-Nosed Reindeer, adding our running commentary throughout, nourished by our traditional popcorn, hot cocoa, Trader Joe’s mini chocolate stars, and chocolate-caramel-sea salt tea. The next night we watched It’s a Wonderful Life, which is my favorite holiday movie. They both loved it, and I was touched when Jacob told me later that he really liked the movie. He’s not as talkative as he used to be, though he’ll surprise me with bursts now and then. But while he’s discovering his freedom and I feel that pull away, I also feel a closeness that I know will always remain. Last Sunday evening when I was working in front of the fireplace, he sat next to me on the sofa to study and we shared the blanket that was keeping me warm.

Strike 3 coming off the mound, Fremont, CA, summer 2014.

Strike 3 coming off the mound, Fremont, CA, summer 2014.

This year was Jacob’s last season on his Hornets baseball travel team, which was ending after a four-year stint because half the team was entering high school in the fall. The team gelled and played extremely well, winning a tournament and placing second in a few other tournaments. It was gratifying for me – and for David, who was his manager all four years – to see the team’s well-executed plays both on offense and defense. It’s sad to see this era end, but exciting to see what high school baseball will bring. As for his other sport, it will also be “thrilling” for David and me when he finally puts in the time and effort into getting his Black Belt in tae kwondo. We’re still waiting….

Flying high in tae kwondo.

Flying high in tae kwondo.

A guest speaker at our December high school PTSA meeting who has studied child psychology gave a short presentation on the teenaged brain – that strange, wonderful, and mysterious organ. She informed us that our brains don’t mature until between the ages of 25 and 30. That explains a lot! It also made me want to tell Jacob – enjoy life and don’t feel pressured about plotting out your life just yet (because your mom will worry on the sidelines for you!). I’m trying to balance the hand-wringing over grades and the nurturing of his love of history, stop-action filmmaking, and animal sciences by opening up windows and opportunities for him to explore these areas. He had a smooth transition to high school and is really enjoying his classes, teachers, and new and old friends. It’s an exciting time for him, and I find myself catching my breath when I spy him from afar and I see him changing, growing up right before my eyes. These are indeed the miracle years.

Spring soccer with Coach Michelle and Coach Brian.

Spring soccer with Coach Michelle and Coach Brian.

Isabella: Our big-hearted animal lover and steward of the environment
Isabella, who turned 12 in early December, is the over-scheduled child, but it’s of her own choosing. She is involved in fall and spring soccer, band (Wednesday evenings with the middle school band teacher in addition to elementary school band), Shakespeare for Kids, horseback riding lessons, and flamenco. She has always loved animals, but after I took her to an urban homesteading talk, she dreams of raising farm animals and growing a garden, partly because it’s good for the environment. She and her friends have raised funds each month selling home-baked cookies and fresh lemonade for the Milo Foundation, which rescues and adopts out dogs and cats. It warms my heart that she is already a good steward of our earth.

Isabella and Tana at a March performance - flamenco twins.

Isabella and Tana at a March 2014 performance – flamenco twins.

Isabella had a rough academic year with two difficult teachers in 5th grade but is enjoying her last year, 6th grade, at Harding Elementary School (our 10th year!). We look forward to her entering middle school, though the passing is bittersweet. She still holds my hand or slips her arm through my arm, wakes up early on weekends so she can accompany me on walks with Rex, and loves running errands with me. That said, she spends a lot of time now with her door closed, playing with her Breyer horses or looking up rabbit videos on YouTube. She’s growing taller and wears a size 8 now (the curse of the Enrado women big feet), big enough to wear some of my shoes. She still thinks boys and girls should play separately. All that will change in a few short years. But for now, she’s my sweetie. I can always count on her to say, when I ask her what’s up, “Nothing but love.”

Isabella and Maggie in Santa Rosa, summer 2014.

Isabella and Maggie in Santa Rosa, summer 2014.

David: An Explosion of projects
After the recession sort of went away, David’s work has exploded to the levels we saw prior to the shutdown in the fall of 2008. Like everybody else in the household, David has had an active year. His office is extremely busy, and has grown to 70 people, while his group is up to eight people, five of whom are quite young. Combined with the volume of work, the youth of the staff has kept David on his toes, a far cry from where things were a couple of years ago. He’s putting in some long hours mentoring the staff and working on several projects, from city blocks of residential structures to smaller renovation jobs. This year also marked David’s final season coaching Jacob’s baseball team, and though he enjoyed coaching over the past six years, he was more than ready to hang up his spikes, sit in the stands, and become a spectator. He’s also been pretty dedicated about attending Isabella’s soccer games.

Enjoying America's favorite pastime with the Phillies and the Mets, August 2014.

Enjoying America’s favorite pastime with the Phillies and the Mets, August 2014.

Patty: Finding my way amid the frenzy
I’m in a nostalgic bent right now, and maybe for end-of-the-year musings this frame of mind is appropriate. So now I’m sitting in Portland International, awaiting my flight back home after this business trip and wonderful time spent with long-time good friends Jack and Fay and their kids. I didn’t travel as much this year as in previous years. And aside from the recent Portland, ME, business/pleasure trip, I only traveled to Las Vegas, Orlando, and Dallas, not-so-desirous destinations. We’re continuing to grow my department, a strategic goal of my company, with me still doing some writing but mostly focusing on management and business development, finally working upstream with the sales team and management to create long-term programs (as opposed to having projects land on my desk for execution). In February I was promoted to senior manager of custom content, and I hope to continue that upward trajectory with a lot of creativity and freedom to make that growth a reality.

Turning the kids into Aggies on Picnic Day at UC Davis, April 2014.

Turning the kids into Aggies on Picnic Day at UC Davis, April 2014.

I joined the East Bay Lunafest Committee last year and in March we had a successful Lunafest screening. Lunafest is a film festival “by, for and about women” that enables local communities to fundraise for both the Breast Cancer Foundation and local organizations. In the fall, I joined El Cerrito High School’s Investing in Academic Excellence, which is a rare committee that actually makes a difference. We identify academic needs, raise funds, and build out programs to address those needs. It’s very gratifying and we’ll be able to see immediate benefits once we roll out the programs in the spring.

Amid work, extracurricular activities, and family duties and activities, I’ve had to cut back on my blog. I don’t know how I was able to blog three times a week, especially during the busy season at work, for the first two years of its existence. I scaled back to two times a week, and as time went on, I found that I’d go through a week to several weeks (like now) of not having time to write. The blog has also changed a bit in that I don’t have as much time to interview all the interesting women I meet and it’s become less of a lifestyle blog and more of a contemplative blog. David pointed out that the reason I don’t have as much time is that I’m finally exchanging activities like blogging with a couple of hours of sleep a night – a good trade from a health perspective!

My all-time favorite photo of me and the kids, outside the Philadelphia Museum of Art, August 2014.

My all-time favorite photo of me and the kids this year, outside the Philadelphia Museum of Art, August 2014.

I finished my novel, A Village in the Fields, earlier this year, and I began the dreaded but deliberately short search for a literary agent. After a well-known agent who represented one of my favorite authors asked to read my manuscript in the summer but ended up not taking it, I decided to abandon the traditional route. I’ve queried small publishers, and as I wait, I’m exploring other ways of how to get it to my core audience – the Filipino and Asian American communities and Asian American Studies programs at universities across the country. It takes stepping back from reading, researching, and writing to develop and commit to a plan of action, and I just have to do it. Once I do that, I can clear my head and be totally committed to the second novel, which is awaiting my undivided attention. That means the fate of the first novel will be decided and executed in 2015, which by the way is the 50th anniversary of the Great Delano Grape Strike – a perfect marketing tool! Stay tuned.

‘In everything, give thanks’
I find myself realizing – during rare quiet moments or when a miracle or tragedy occurs outside of our family – how lucky and blessed we are. Health, a roof over our heads, a means to make our lives comfortable when so many are without these basic needs. I sound like a broken record to Jacob and Isabella about appreciating what they have and therefore sharing and giving our gifts to those not as fortunate as we. It’s only then do we fully grasp how rich our lives are and how this is really the only way to live. As we close out another year and look to the New Year, as we celebrate the holidays, we wish you much love and joy, peace and justice, and light in your lives!

Rex, our 13-year-old dog in the autumn of his life.

Rex, our 14-year-old dog in the autumn of his life, wishes everyone a long life.